COOKING CLASS with CHEF ALPER – MAY 2017
COOKING CLASS WITH CHEF ALPER

Menu: “Hünkar Beğendi” (One of Ottoman Cuisine: Sultan’s Delight)

PROGRAM
1. Demonstration Cooking Class
2. Tasting
3. Tokyo Camii Tour

DETAILS
Date:Saturday 20th May. 2017
Time:13:00~14:30
Fee:1000 Yen
(Includes one main dish, rice, tea, mini dessert and recipe paper)

Registration is available through the website of our email.
info@tokyocamii.org

※During the month of Ramadan there is no Cooking Class and next class will be in July.※

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